ICS 65.020 CCS B30 43 湖南省 地方 标准 DB 43/T 3106—2024 大球盖菇干制及贮藏技术规程 Code of practice for drying and storage of wine -red stropharia 2024 - 11 - 13发布 2025 - 02 - 13实施 湖南省市场监督管理局 发布 DB 43/T 3106— 2024 I 目次 前言 ................................................................................. II 1 范围 ............................................................................... 1 2 规范性引用文件 ..................................................................... 1 3 术语和定义 ......................................................................... 1 4 原料要求 ........................................................................... 2 5 卫生要求 ........................................................................... 2 6 干制 ............................................................................... 2 干制流程 ....................................................................... 2 整理及清洗 ..................................................................... 2 切片 ........................................................................... 2 干制 ........................................................................... 2 回软 ........................................................................... 3 包装与标识 ..................................................................... 3 7 质量控制 ........................................................................... 3 感官指标 ....................................................................... 3 理化指标 ....................................................................... 3 农残指标 ....................................................................... 3 8 贮藏 ............................................................................... 3 常温 ........................................................................... 3 冷库 ........................................................................... 4 9 废弃物处置 ......................................................................... 4 10 档案管理 .......................................................................... 4